“Caramel Apple Drizzle,” Friend, Nov. 2005, 29
1 apple, thinly sliced
3 tablespoons caramel ice-cream topping
2 tablespoons dried cranberries
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Arrange the apple slices in a single layer on a plate.
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Drizzle the caramel on the slices.
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Sprinkle the cranberries on top.
Serves 1–2.