“Kitchen Crafts,” Friend, Nov. 2010, 23
Kitchen Crafts
Applesauce Muffins
6 tablespoons butter or margarine
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 1/4 teaspoons cinnamon
1/2 teaspoon salt
2 eggs
2/3 cup brown sugar
1 1/2 cups chunky applesauce
-
Wash your hands with soap and water.
-
Heat the oven to 375°F (191°C).
-
Put 12 cupcake papers into a muffin pan. Or you can rub a paper towel covered with butter in the pan.
-
Melt the butter in a small pan on low heat on the stove.
-
Put the dry ingredients into a large bowl.
-
In another bowl, mix the eggs and brown sugar. Then add the applesauce and butter.
-
Add the apple mixture to the flour mixture and stir until mixed.
-
Use a small measuring cup to fill the muffin cups about two-thirds full.
-
Bake for about 20 minutes.
Illustration by Steve Kropp