“Food Festival,” Friend, Feb. 1996, 46
Food Festival
The foods we eat every day are enjoyed in many countries. Fill in the spaces with the foods described. Then, reading down the boxed letters, you will see the name of a popular salad dressing and sandwich spread originated in France.
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1. A cooked breakfast cereal, enjoyed in Scotland |
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2. A school lunchtime favorite, sometimes called “pie,” enjoyed in Italy |
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3. A sweet spread for toast, or peanut butter sandwiches, enjoyed in Australia |
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4. A German sausage enjoyed in the city that it is sometimes called after—Frankfurt (two words) |
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5. A breakfast favorite, sometimes called a hot cake, enjoyed in Sweden |
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6. A small, fried, ring-shaped cake, enjoyed in the United States |
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7. A kind of “sandwich” enjoyed in Mexico |
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8. A small black or green fruit, often stuffed with pimiento, enjoyed in Greece |
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9. A sliced milk product often put in grilled sandwiches, enjoyed in Canada |
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10. A small, sweet red fruit that grows on a tree, enjoyed in England |
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